Menu and Schedule for Tomorrow

April 23, 2014

APPETIZERS

Beef Cutlis

Spicy Lentil Fritters

 

SOUP

Lentil Soup

 

MAIN COURSE – FAMILY STYLE

Tomato Cucumber Salad

Potato Curry

Paripu (Lentil Stew)

Kaha Bath (Yellow Butter Rice)

Mallun (Sautéed Greens)

Beef Smore

Kukulmas Curry (Chicken)

 

CONDIMENTS

Coconut Sambol

Rataiandhi Chutney (Date & Raisin Chutney)

Amba Chutney (Mango Chutney)

 

DESSERT

Wattalapam (Coconut Caramel Pudding)

  

SCHEDULE

7-7:30 pm: Appetizers

7:30 pm: Soup course

7:45 pm: Skiz cooking demo and talk about Sri Lankan cuisine

8:15 pm: Main course

8:45 pm: Dessert